Key Lime Pie

20 09 2011

This is really delicious pie. Really good. That’s all you need to know. I got it off of a bottle of Nellie & Joe’s famous key lime juice.

Key Lime Pie Recipe

14 oz can sweetened condensed milk

3 egg yolks

1/2 cup key lime juice

9″ graham cracker pie shell (I just used a premade one)


Blend everything but the pie shell until smooth. Pour into shell and bake at 350 for 15 minutes. Allow to stand 10 min. before refrigerating, then top with whipped cream when completely cool.




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